Course Menu
Irodori Course
-
■ Appetizer of the day
■ 3 Kind Sashimi Platter
■ Okinawa Vegetables Caesar Salad
■ Deep Fried Local Chicken
with Okinawan Tofu Tartar Sauce
■ Steamed RYUKATON-Pork with Vegitables
■ Stir-Fried Bitter Gourd with Pork
■ Motobu Wagyu Beef Steak
■ House Style Fried Rice with Seaweed & Pork
- Included 2.5 hours All You Can Drink ¥5,500
Utage Course
-
■ 3 Kind Appetizer
■ 4 Kind Sashimi Platter
■ AGU-Pork Prosciutto Salad
■ AGU-Pork Loin Steak
■ Deep Fried Double-lined fusilier
■ Stir-Fried Bitter Gourd with Pork
■ Charcoal Grilled Local Chicken
■ Motobu Wagyu Beef Rump Steak
■ Okinawan Noodle in Soup
- Included 2.5 hours All You Can Drink ¥7,500
Nagomi Course
-
■ 3 Kind Appetizer
■ 5 Kind Sashimi Platter
■ Sea Grape & Vegetable Salad
■ Charcoal Grilled AGU-Pork Marinated in Rice Malt
■ Stir-Fried Bitter Gourd with Pork
■ Charcoal Grilled Japanese Tiger Prown
■ Steamed Egg with Local Chicken
■ Charcoal Grilled Motobu Wagyu Beef Steak Top Slide
■ Motobu Wagyu Beef Sushi
■ Okinawan Noodle in Soup
- Included 2.5 hours All You Can Drink ¥9,000
RYUKATON-Pork Shabu-Shabu Caurse
-
■ Appetizer of the day
■ 3 Kind Sashimi Platter
■ Homemade Cheese Tofu
■ Deep Fried Local Chicken
■ Mozuku Seaweed Tempura
■ RYUKATON-Pork Shabu-Shabu
(RYUKATON-Pork, Vegetable)
■ Okinawan Noodle
- Included 2.5 hours All You Can Drink ¥6,000
AGU-Pork Shabu-Shabu Caurse
-
■ Appetizer of the day
■ 4 Kind Sashimi Platter
■ Homemade Cheese Tofu
■ Deep Fried Local Chicken
■ Mozuku Seaweed Tempura
■ AGU-Pork Shabu-Shabu
(AGU-Pork, Vegetable)
■ Okinawan Noodle
- Included 2.5 hours All You Can Drink ¥7,000
* The minimum order for course menus are 4 people.
* Please order same set for all group members
* Please make a reservation when you want to order course menu.